New Year's Eve in Orobianco
Highlights
New Year's Eve Menu
- Bao de azafrán, “salsiccia” di bra, provola ahumada
- Crujiente de topinambur, cangrejo azul y caviar
- Taco de bogavante
- Croqueta de “pasta e fagioli” tartare de gamba blanca
- Ostra, granada y coco
- Molleja glaseada, cigala, ricotta, jus especiado
- Tagliatella fresca con erizo de mar, yema templada y trufa blanca
- Ravioli de anguila, remolacha, hierbas amargas y consomé acidulado
- Rodaballo con berberechos al pil-pil de tuétano, guisantes y emulsión de hinojo
- Ciervo a la brasa, radicchio, pomelo, setas
- Albahaca, lima, limón y bergamota
- “Pastiera napoletana”
- Petit four
- Uvas de la suerte
- “Cotechino con le lenticchie”
260€/person - The price includes wine pairing, water and coffee.
Due to the complexity of our dishes we cannot list all the ingredients of each dish. If you have any allergies or intolerances, please let us know in advance by contacting us to reservas@orobianco.es.
To avoid overcrowding, arrival at the restaurant will be from 20:30 until 21:30. Diners will be able to stay until after midnight.
Slots
- Tuesday 31st December 2024 - From 20:30 to 23:59 (13 places left)
- Tuesday 31st December 2024 - From 21:00 to 23:59 (12 places left)
Formulas
Booking conditions
If you do not find the option that meets your needs or if you have any doubts or questions, please contact reservas@orobianco.es.
To avoid overcrowding, arrival at the restaurant will be from 20:30 until 21:30. Diners will be able to stay until after midnight.
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